There’s something incredibly special about not only liking your job, but also liking your colleagues. When these two things exist in tandem, the result is utopia. An added bonus? Having a fearless leader who’s unwavering enthusiasm and empowerment molds a group to be the best it possibly can.
Last week, said leader took the company’s beauty practice out for an evening of heart-warming food, wine, and out of the office team bonding. We fed our hungry bellies with plate after plate at Gemma, the uber-cozy Italian restaurant on Bowery in the East Village.
The rustic interior features thick candles, farm-style dark wood tables and antique chandeliers. Gemma proved to be the perfect spot for good food and more importantly, a comforting ambiance which I desperately long for as we head into the colder months.
CaseyCulture Rating: 8 out of 10
*Images courtesy of boss lady/vocabulary enthusiast, Felicia Sullivan
Prosciutto di Parma
Buffalo Ricotta and Pesto Crostini
Buffalo Mozzarella and Prosciutto di Parma Salad
Truffled Polenta Fries
Truffle Scented Mushroom Crostini
Orecchiette with Broccoli Rabe
Branzino al Forno
Spicy Italian Sausage Pizza